 This Bouillebaisse a noble dish is,—• A sort of soup or broth or brew, Or hotchpotch of all sorts of fishes, That Greenwich never could outdo. Green herbs, red peppers, mussels, saffron, Soles, onions, garlic, roach, and dace, All these you eat at...  The Boston Cooking School Magazine of Culinary Science and Domestic Economics - Strona 12pod redakcją - 1907Pełny widok - Informacje o książce
 | William Makepeace Thackeray - 1869 - Liczba stron: 432
...comfortable case; The which in youth I oft attended, To eat a bowl of Bouillabaisse. This Bouillabaisse a noble dish is— A sort of soup or broth, or brew,...these you eat at TERRE'S tavern, In that one dish of Bouillabaisse. Indeed, a rich and savoury stew 'tis; And true philosophers, methinks, Who love all... | |
 | William Makepeace Thackeray - 1872 - Liczba stron: 712
...comfortable case ; The which in youth I oft attended, To eat a bowl of Bouillabaisse. This Bouillabaisse a noble dish is— A sort of soup or broth or brew,...these you eat at TERRE'S tavern, In that one dish of Bouillabaisse. Indeed a rich and savoury stew 'tis ; And true philosophers, methinks, Who love all... | |
 | Robert Bell - 1872 - Liczba stron: 420
...comfortable case; The which in youth I oft attended, To eat a bowl of Bouillabaisse. This Bouillabaisse a noble dish is— A sort of soup or broth, or brew, Of hotchpotch of all sorts of fishes, That Greenwich never could outdo; Green herbs, red peppers, mussels,... | |
 | William Makepeace Thackeray - 1877 - Liczba stron: 840
...comfortable cnse ; The which in youth I oft attended, To cat a bowl of Bouillabaisse. This Bouillabaisse a noble dish is — A sort of soup or broth, or brew....onions, garlic, roach, and dace: All these you eat at ТЕКПЕ'Я tavern, In that one. dish of Bouillabaisse. Indeed, a rich and savory stew Ч is ; And... | |
 | 1877 - Liczba stron: 336
...comfortable case; The which in youth I oft attended, To eat a bowl of Bouillabaisse. This Bouillabaisse a noble dish is, A sort of soup or broth or brew,...never could outdo ; Green herbs, red peppers, mussels, saffern, Soles, onions, garlic, roach, and dace; All these you eat at Terre's tavern, In that one dish... | |
 | Henry Wadsworth Longfellow - 1877 - Liczba stron: 288
...comfortable case; The which in youth I oft attended, To eat a bowl of Bouillabaisse. This Bouillabaisse a noble dish is, A sort of soup or broth or brew,...never could outdo ; Green herbs, red peppers, mussels, saflern, Solos, onions, garlic, roach, and dace ; All these you eat at, Torre's tavern, In that one... | |
 | George Lunt - 1877 - Liczba stron: 42
...comfortable case, The which in youth I oft attended, To eat a bowl of Bouillabaisse. " This Bouillabaisse a noble dish is— A sort of soup, or broth, or brew,...never could outdo : Green herbs, red peppers, mussels, saffern, Soles, onions, garlic, roach, and dace— All these you eat, at Terra's tavern, In that one... | |
 | Henry Troth Coates - 1878 - Liczba stron: 1116
...For which no rhyme our language yields, Rue Neuve des Petite Champs its name is— This Bouillabaisse leepy mead. Awake! arise! my love, and fearless be,...dragons all around, At glaring watch, perhaps, with read TEURÉ'S tavern, In that one dish of Bouillabaisse. Indeed, a rich and savory stew 'tis; And true philosophers,... | |
 | Philip Gilbert Hamerton - 1878 - Liczba stron: 412
...bouilleabaisse: you should never come to Marseilles without eating a bouilk-abaisse. ' This Bouillabaisse a noble dish is,— A sort of soup, or broth, or brew,...onions, garlic, roach, and dace ; All these you eat at Terra's tavern In that one dish of Bouillabaisse.' " MARMORNE. It was the first time I had ever heard... | |
 | Anthony Trollope - 1879 - Liczba stron: 228
...comfortable case ; The which in youth I oft attended, To eat a bowl of Bouillabaisse. This Bouillabaisse a noble dish is,— A sort of soup, or broth, or brew...these you eat at Terre's tavern, In that one dish of Bouillabaisse. Indeed, a rich and savoury stew 'tis; And true philosophers, methinks, Who love all... | |
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