Food Additives HandbookSpringer Science & Business Media, 1989 - 592 Provides data on some 1,350 food additives, including direct and indirect additives, packaging materials, pesticides, and selected animal drugs. Each additive is covered in a separate alphabetical entry which features physical properties, usage information, occupational restrictions, and toxicologic |
Spis treści
FOOD ADDITIVES Their Regulatory Status Their Use by the Food Industry | 3 |
INDIRECT FOOD ADDITIVES | 28 |
Key to Abbreviations | 37 |
55589623 | 39 |
Purpose Served in Foods CrossIndex | 461 |
Food Type CrossIndex | 469 |
CAS Number CrossIndex | 485 |
Synonym Cross1ndex | 489 |
CODEN Bibliographic Citations | 579 |
Kluczowe wyrazy i wyrażenia
9CFR accomplish the intended ACETATE ACGIH ACGIH TLV ACID ALCOHOL ALDEHYDE amount reasonably required Animal feed beverages CODEN orl-rat CODEN skn-rbt 500 Colorless liquid Combustible liquid DATA and CODEN decomposition it emits DOT Classification emits acrid smoke emits toxic fumes emits very toxic EPA Genetic Toxicology ESTER ether ETHYL excess eye-rbt FEMA fixed oils Flavoring agent FOOD g/kg Genetic Toxicology Program glycerin GRAS heated to decompo heated to decomposition ihl-rat intended effect irritating fumes manufacturing practice mg/kg FCTXAV mg/m³ Mildly toxic Moderately toxic Mutagenic data odor orl-mus orl-rat orl-rat TDLo oxidizing percent Poison by ingestion powder preg PROP propylene glycol Purpose refr index Regulations required to accomplish SAFETY PROFILE SALT sition it emits skin irritant sltly sol smoke and irritating SODIUM Sol in alc Sol in water SYNS teratogen tion toxic by inges toxic by ingestion TOXICITY DATA TXAPA9