Healing with Whole Foods: Oriental Traditions and Modern Nutrition

Przednia okładka
North Atlantic Books, 1996 - 656
6 Recenzje
In this book, healer, teacher, and nutrition researcher Paul Pitchford brings together Western nutritional science and Chinese medicine to create a comprehensive, one-volume diet resource. Valuable information on health, diet, alternative medicine, presentation and preparation of foods, and delicious recipes are provided. 77 line drawings. 56 charts.

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No more junk processed foods

Recenzja użytkownika  - fynsta - Overstock.com

Great book. I will keep handy and refer to often large book but easy to read and understand the value of good nutrition. If I had cancer I would use this book as a reference for dietary info rather than the brief nutrition education info you get as a patient. Przeczytaj pełną recenzję

Great resource for every home library

Recenzja użytkownika  - anniebody - Overstock.com

I have Hodgkins Lymphoma and my sister told me about this book. I have begun reading it and have found the information incredibly useful not only for my cancer but for all aspects of my wellbeing. If ... Przeczytaj pełną recenzję

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